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Chandlers Brasserie
We are open on Fridays and Saturdays only at present and we are continuing with our Sunday Roast Dinner Takeaway's. Pizza takeaways will be the only food we will be serving for takeaways on Friday as we will be busy in the Restaurant.
> Chandler's reopening letter <
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 18:00 — 21:00 |
| Friday | 18:00 — 21:00 |
| Saturday | 18:00 — 21:00 |
| Sunday | 12:00 — 16:00 |
Restaurant Updates
You can now scan Chandlers QR code to check- in using the NHS COVID19 App. Easy to download on the App Store & Google Play.
Let's help to stop the spread of Coronavirus... We can do this!
Dear Customers,
Arwel & Anna have made the decision to temporarily close Chandlers Restaurant after this weekend. IT'S NOT FOREVER..... & we ARE STILL OPEN for our homemade Takeaway food again. The restaurant is closed due to the current uncertainty & rise of COVID19.
We will be re-starting our Takeaway Pick up service every week
Our Take away menu will be available to view from Monday 28th September & we have some lovely added dishes & desserts to offer...
Please note that if you have gift vouchers you can use them for takeaway & if you want to wait until we are open next year that is also fine, the expiry date will be extended.
Chandlers Blackcurrant cheesecake made with our garden grown blackcurrants £5.95
Restaurant A La Carte Menu for Friday 25th & Saturday 26th September 2020 Call to reserve a table 01492 642458
Starters
Chilled Parisienne of melon, served with Autumn berries & our homemade raspberry sorbet £5.50
Chinese style honey & sesame prawns served with rocket salad & fresh lime wedge £5.50
Homemade Halloumi cheese fries, deep fried & caramelised on the outside, with a yoghurt & mint dip £5.50
Grilled Black pudding with Pancetta, stilton & cream £5.50
Creamy garlic & Mwstad Mel Cymraeg mushrooms crowned with a Welsh rarebit crust, served with a warm petit pain £5.65
Arwel’s homemade smooth chicken liver & brandy pate with toasted crostini's & pot of our caramelised apple & plum onion chutney £5.95
Fried salt & pepper chilli garlic squid served inside a poppadum garnished with fresh coriander & fresh wedge of lime £6.50
Main Courses Arwel’s signature Lemon & thyme butter roasted chicken with crispy pancetta, crowned with fresh asparagus & parmesan cheese served with seasonable vegetables & potatoes £16.50
Pork Arwelian; tenderised pan-fried pork fillet served with a rich smooth port & stilton sauce, served with seasonable vegetables & potatoes £16.50
Baked fillet of cod, tiger prawns with a Welsh rarebit gratin served with seasonable vegetables & potatoes £16.95
Speciality Portuguese Style Chicken Espetada; Tender pieces of chicken marinated in our special recipe, served on a vertical skewer, drizzling with garlic & herb butter with a seasonal salad, fried polenta & hand cut chips £17.95
Oven baked breast of duck, thinly sliced, served with Arwel’s special sweet & sharp piquant sauce, served with seasonable vegetables & potatoes £18.95
Grilled 10oz Ribeye Steak Garni, served with hand cut chips & vegetables £20.00... add a Stilton & Mwstad Mel sauce or Brandy & Peppercorn sauce £1.50 extra
(v) Spaghetti Alla Puttanesca; pasta infused with ripe & juicy red cherry tomatoes, garlic, olives, capers, olive oil, infused with fragrant fresh basil crowned with parmesan cheese & polenta £15.95
Homemade Desserts Berry Fruit Crumble served with creamy vanilla Custard £5.50
Vanilla cheesecake crowned with Cadbury crunchy chocolate ganache, decorated with Cadbury crunchy rocks £5.95
Warm Vanilla & strawberry Jam sponge crowned with glazed icing & coconut, served with creamy vanilla custard £5.95
Warm brownie drizzled with our rich Belgian chocolate sauce crowned with a scoop of our homemade popping candy & dairy milk chocolate chunk vanilla pod ice cream £6.25
Strawberry Meringue Nest…… filled with fresh strawberries, fresh cream, homemade Summer berry ice cream, drizzled with our berry coulis sprinkled with mini fudge bites & Cadbury flake £6.50
Homemade banana Eton mess made with our chewy meringue, Chandlers banana ice cream, freshly whipped cream, drizzled with our rich toffee sauce and sprinkled with mini fudge bites & Cadbury flake
Sunday Lunch Takeaway Menu 27th September 2020
All Starters £5.50 each
Homemade smooth chicken liver & brandy pate, toasted crostini's & pot of our caramelised apple & plum onion chutney
Chandler’s juicy prawn cocktail, tossed through our own special Marie Rose sauce
Arwel’s Halloumi cheese fries, deep fried & caramelised on the outside, with a yoghurt & mint dip
Main Courses £10.00 Per Adult £7.50 per Child up to 7yrs
All main dishes are served with roasted potatoes, mashed potatoes, Yorkshire Pudding, pigs in blankets, with a medley of fresh vegetables
O E Metcalfe; Slowly roasted Topside of Beef Honey & Mustard glazed slow baked Gammon Roasted Turkey with sage & onion stuffing & pigs in blankets (V) Hazelnut, lentil & brown rice roast, served with a rich tomato & bell pepper sauce
All Homemade Desserts £5.50 each
Mixed Berry Fruit Crumble with creamy vanilla Custard
Vanilla cheesecake crowned with Cadbury crunchy chocolate ganache, decorated with Cadbury crunchy rocks
Warm Vanilla & strawberry Jam sponge crowned with glazed icing & (coconut optional) served with creamy vanilla custard
Warm brownie drizzled with our rich Belgian chocolate sauce, crowned with our homemade popping candy & dairy milk chocolate chunk vanilla pod ice cream
Strawberry Eton Mess made with our chewy meringue, filled with fresh strawberries, fresh cream & our homemade Summer berry ice cream, drizzled with berry coulis, sprinkled with mini fudge bites & Cadbury flake
Banana Eton mess made with our chewy meringue, Chandlers banana ice cream, freshly whipped cream, drizzled with our rich toffee sauce and sprinkled with mini fudge bites & Cadbury flake