WELCOME TO 

CHANDLERS BRASSERIE 

We are open & taking bookings on 21st June 2026 for Father's Day Sunday Lunch in the Restaurant & also for our £10.00 Takeaway (Tennerfest) Reservation Bookings only

    Restaurant 2 x Course £26.50 3 x Course £35.00 12pm-3pm   

  Takeaway 12pm-4pm Book your timeslot                                         

Menu  

Starters
(V) Homemade Thai vegetable soup, served with a warm roll & Welsh butter

 (V) Chilled Parisienne of melon, served with fresh berries, passion fruit & Raspberry sorbet

(V)) Creamy garlic & Mwstad Mel Cymraeg mushrooms, crowned with a Welsh rarebit crust served with a roll & butter

Arwel's Homemade breaded Duck Bonbons served with a hoisin dip

 Homemade deep fried Halloumi cheese with a balsamic sweet dressing & yoghurt mint dip
Chandler’s juicy prawn Cocktail with our own special Marie Rose sauce

  Homemade smooth chicken liver & brandy pate, with toasted petit pan Welsh butter & pot of our homemade roasted cherry tomato, plum & caramelised red onion chutney

Main Courses
All main dishes are served with roasted potatoes, mashed potatoes and medley of fresh vegetables
Slowly roasted Topside of Beef & Yorkshire pudding
Roast Turkey with sage & onion stuffing & pigs in blankets

 Slow roasted shoulder of lamb with redcurrant & mint gravy

 Pan seared herb crusted fillet of salmon, served with a lemon, dill butter sauce

 (V) Spaghetti Alla Puttanesca; Italian pasta infused with ripe & juicy red cherry tomatoes, garlic, olives, capers, olive oil with fragrant fresh basil crowned with Cavern aged Welsh cheese crust & polenta

(V) Grilled Halloumi tossed in local honey served on a bed of wild rice, crowned with fresh rocket, crispy onions, cherry tomatoes, peppers, green pesto, pine nuts, sesame seeds drizzled with balsamic dressing, yoghurt mint dressing and polenta  

Homemade Desserts of the Day
Apple, Raspberry & Damson crumble, served with creamy vanilla Custard

 Homemade Maple & Pecan Pie, served with a Scoop of our Vanilla Ice-cream

 Sticky toffee & pecan nut pudding with our rich toffee sauce, served with vanilla ice-cream

Berry Pavlova filled with homemade strawberry ice cream, drizzled with our berry coulis

Special Citrus Lemon & Lime cheesecake, served with our stem Vanilla ice cream  

BWarm brownie drizzled with our rich Belgian chocolate sauce, served with our homemade Vanilla ice cream & fresh cream                 

Banana toffee Eton mess filled with our homemade banana ice cream, homemade meringue, drizzled with rich warm toffee sauce, freshly whipped cream, fudge bites