Chandlers Sample TENNER-fest Sunday Lunch Carvery
1 x MAIN COURSE CARVERY IS JUST £10 PER ADULT ALL STARTERS & DESSERTS ARE JUST £3.50 EACH
Child half roast dinner £7.50 per child; With a dessert £10.00 per child (up to 8yrs)
Starters Cawl Cennin /Cream of Leek & Potato soup, served with a warm crusty roll & butter
Chilled Parisienne of melon served with fresh passionfruit, Winter berries with homemade duo ball of citrus lemon & lime sorbet & raspberry sorbet
Creamy garlic & Mwstad Mel Cymraeg mushrooms crowned with a Welsh rarebit crust, served with a warm petit pain
Homemade smooth chicken liver & brandy pate served with toasted crostini’s & our own caramelised onion marmalade
Halloumi cheese fries, deep fried & caramelised on the outside served with a yoghurt & mint dip
Carvery Meat Choices; O E Metcalfe; Slowly roasted Topside of Beef Honey & Mustard glazed slow baked Gammon Huw & Ela Roberts, Award Winning Oinc Oink Farm Llithfaen; Roast Leg of Pork
Homemade Desserts
Apple & Rhubarb crumble served with creamy vanilla custard
Bara Brith bread & butter Pwdin, served with creamy vanilla custard
Signature raspberry Crème Brule, decorated with a homemade sugar-dusted vanilla shortbread
Arwel’s special vanilla cheesecake, crowned with salted caramel & chocolate ganache decorated with chocolate blossoms
Brandy snap basket filled with vanilla pod ice cream, freshly whipped cream strawberries, raspberries, blackberries & blueberries, drizzled with our berry coulis
Layered warm Welsh cakes filled with Welsh clotted cream & fresh strawberries
Banana toffee Eton mess filled with our homemade banana ice cream, drizzled with rich warm toffee sauce freshly whipped cream sprinkled with mini fudge bites & Cadbury flake