Chandlers Sample TENNER-fest Sunday Lunch Carvery

1 x MAIN COURSE CARVERY IS JUST £10 PER ADULT ALL STARTERS & DESSERTS ARE JUST £3.50 EACH

Child half roast dinner £7.50 per child; With a dessert £10.00 per child (up to 8yrs)

Starters Cawl Cennin /Cream of Leek & Potato soup, served with a warm crusty roll & butter

Chilled Parisienne of melon served with fresh passionfruit, Winter berries with homemade duo ball of citrus lemon & lime sorbet & raspberry sorbet

Creamy garlic & Mwstad Mel Cymraeg mushrooms crowned with a Welsh rarebit crust, served with a warm petit pain

Homemade smooth chicken liver & brandy pate served with toasted crostini’s & our own caramelised onion marmalade

Halloumi cheese fries, deep fried & caramelised on the outside served with a yoghurt & mint dip

Carvery Meat Choices; O E Metcalfe; Slowly roasted Topside of Beef Honey & Mustard glazed slow baked Gammon Huw & Ela Roberts, Award Winning Oinc Oink Farm Llithfaen; Roast Leg of Pork

 

Homemade Desserts

Apple & Rhubarb crumble served with creamy vanilla custard

Bara Brith bread & butter Pwdin, served with creamy vanilla custard

Signature raspberry Crème Brule, decorated with a homemade sugar-dusted vanilla shortbread

Arwel’s special vanilla cheesecake, crowned with salted caramel & chocolate ganache decorated with chocolate blossoms

Brandy snap basket filled with vanilla pod ice cream, freshly whipped cream strawberries, raspberries, blackberries & blueberries, drizzled with our berry coulis

Layered warm Welsh cakes filled with Welsh clotted cream & fresh strawberries

Banana toffee Eton mess filled with our homemade banana ice cream, drizzled with rich warm toffee sauce freshly whipped cream sprinkled with mini fudge bites & Cadbury flake