Sunday Lunch Takeaway Menu 20th September 2020

All Starters £5.50 each

Homemade smooth chicken liver & brandy pate, toasted crostini’s & pot of our caramelised apple & plum onion chutney

Chandler’s juicy prawn cocktail, tossed through our own special Marie Rose sauce

Arwel’s Halloumi cheese fries, deep fried & caramelised on the outside, with a yoghurt & mint dip

Main Courses £10.00 Per Adult £7.50 per Child up to 7yrs

All main dishes are served with roasted potatoes, mashed potatoes, Yorkshire Pudding, pigs in blankets, with a medley of fresh vegetables

O E Metcalfe; Slowly roasted Topside of Beef Honey & Mustard glazed slow baked Gammon Roasted Turkey with sage & onion stuffing & pigs in blankets (V) Hazelnut, lentil & brown rice roast, served with a rich tomato & bell pepper sauce

All Homemade Desserts £5.50 each

Fruit Crumble with creamy vanilla Custard

Chandlers Blackcurrant cheesecake made with our garden grown blackcurrants

Arwel’s signature Citrus Lemon & Lime Cheesecake decorated with raspberries drizzled with our fruit coulis

Warm Vanilla & strawberry Jam sponge crowned with glazed icing & coconut served with creamy vanilla custard

Warm brownie drizzled with our rich Belgian chocolate sauce, crowned with our homemade popping candy & dairy milk chocolate chunk vanilla pod ice cream

Strawberry Meringue Nest……… filled with fresh strawberries, fresh cream & our homemade Summer berry ice cream, drizzled with our berry coulis