Sunday Lunch Takeaway Menu 20th September 2020
All Starters £5.50 each
Homemade smooth chicken liver & brandy pate, toasted crostini’s & pot of our caramelised apple & plum onion chutney
Chandler’s juicy prawn cocktail, tossed through our own special Marie Rose sauce
Arwel’s Halloumi cheese fries, deep fried & caramelised on the outside, with a yoghurt & mint dip
Main Courses £10.00 Per Adult £7.50 per Child up to 7yrs
All main dishes are served with roasted potatoes, mashed potatoes, Yorkshire Pudding, pigs in blankets, with a medley of fresh vegetables
O E Metcalfe; Slowly roasted Topside of Beef Honey & Mustard glazed slow baked Gammon Roasted Turkey with sage & onion stuffing & pigs in blankets (V) Hazelnut, lentil & brown rice roast, served with a rich tomato & bell pepper sauce
All Homemade Desserts £5.50 each
Fruit Crumble with creamy vanilla Custard
Chandlers Blackcurrant cheesecake made with our garden grown blackcurrants
Arwel’s signature Citrus Lemon & Lime Cheesecake decorated with raspberries drizzled with our fruit coulis
Warm Vanilla & strawberry Jam sponge crowned with glazed icing & coconut served with creamy vanilla custard
Warm brownie drizzled with our rich Belgian chocolate sauce, crowned with our homemade popping candy & dairy milk chocolate chunk vanilla pod ice cream
Strawberry Meringue Nest……… filled with fresh strawberries, fresh cream & our homemade Summer berry ice cream, drizzled with our berry coulis