Father’s Day Sunday Lunch
12pm-2pm £19.95 per person

 

All main dishes are served with Roasted potatoes & seasonable vegetables

Starters

  • Chilled Parisienne of melon served with fresh Summer berries & mango sorbet
  • Creamy garlic & Mwstad Mel Cymraeg mushrooms crowned with a Welsh rarebit crust served with a warm petit pain
  • Homemade roasted tomato, butternut squash, sweet potato & fresh coriander soup served with herb croutons warm crusty roll & butter
  • Panko breaded Smoked Mackerel fishcakes, served with Chandlers lemon, dill, Marie Rose sauce
  • Arwel’s homemade smooth chicken liver & brandy pate served with toasted crostini's & our own caramelised onion marmalade
  • Fried stuffed Jalapeno peppers served with a creole dip

Main Courses

  • Roast Topside of Beef & Yorkshire pudding
  • Slow roasted shoulder of Welsh lamb with redcurrant & rosemary mint Jus
  • Oven baked fresh salmon fillet with Parmesan gratin served with a dill, cucumber sauce
  • (v) Homemade vegetable & lentil moussaka crowned with mozzarella cheese crust
  • * Edwards of Conwy Award Winning Bistro 8oz Rump steak *(Supplement £8.00)*
    Served with Perl Las & Wholegrain Mwstad Mel sauce or Brandy & Peppercorn sauce

All our Desserts are Homemade

  • Apple & rhubarb crumble served with creamy vanilla custard or clotted cream
  • Chandlers signature raspberry crème brulee, sealed with a crisp caramelised sugar crust
  • Warm chocolate brownie with our rich Belgium chocolate sauce, served with Chandlers vanilla ice cream
  • Arwel’s special citrus lemon & lime Cheesecake, decorated with fresh strawberries & Summer berry coulis
  • Sticky toffee & pecan nut pudding with our rich toffee sauce, served with Chandlers vanilla pod ice cream
  • Children’s menu £10.00 per child including all desserts or choice of our homemade ice creams;
    Roast dinner/homemade chicken goujons/sausage & mash